Choose a recipe that uses whole-grain flour and minimal amounts of butter, oil or fat to keep it healthy. Apple Donuts – healthier oven baked apple donuts, that are low carb, sugar-free, gluten-free, easy to make and smell like fall! Recipe by angie_pangie. Let cool in pan for about 2 minutes, then turn out onto a wire rack. 3 1 ⁄ 3. cups all-purpose flour. A spoonful of cinnamon and a dollop of applesauce spruce them up plenty. Aug 28, 2019 - Healthy Applesauce Mini Donuts Recipe – Lose Weight, Be Happy Hi! You saved Applesauce Doughnuts to your. These healthy recipes make great, guilt-free treats for the kids. Bake for 14-16 minutes or until lightly golden brown around the edges and a cake tester inserted into the center comes out cleanly. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used. Stir flour mixture into egg mixture, alternately with milk, beginning and ending with dry ingredients, until well blended. When you have good ingredients, you don’t need much to adorn them. Stir in applesauce and vanilla. with sane advice and simple, yummy recipes More... Get a FREE copy of my Add the egg, milk, butter, applesauce, vanilla, and maple syrup to a medium bowl. Beat in 2 tablespoon oil. 155 calories; protein 1.8g 4% DV; carbohydrates 16.8g 5% DV; fat 9.1g 14% DV; cholesterol 15.7mg 5% DV; sodium 81mg 3% DV. Stir in the rest of the ingredients and spoon into prepared donut pan, filling each full. Serve warm with a mixture of cinnamon and granulated sugar or drizzle peanut or Sunbutter over top. Bake until lightly golden brown around the edges and a cake tester inserted into the center comes out cleanly. Ok, seriously yummy. Images and text copyright Amy Palanjian 2019 (except where noted). I used a little whole wheat flour for another healthy addition and probably could have used more. There’s something about baking in a donut pan that really can turn basic ingredients into something super special. I also added a bit more milk to make a runnier batter and used a doughnut batter dropper to get real doughnuts with holes. « Best Kids Thermos for School Lunches & On the Go, Beginnger’s Guide to School Lunch Ideas ». All opinions are mine alone. You’ll need: TIP: You can make these dairy-free by using a neutral oil like canola and nondairy plain unsweetened milk. Next time I make I am going to use chunky applesauce for more texture. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Next time I make these, I'd like to try another submitter's idea and try pumpkin puree in place of the applesauce. Yummy Toddler Food - www.yummytoddlerfood.com, Copyright © 2020 Yummy Toddler Food | Site Design by, This post contains affiliate links. My husband really liked them and has been snacking on them all day. In a large bowl combine flour, baking powder, the 1 tablespoon cinnamon, the salt, and baking soda. Applesauce doughnuts are also technically drop doughnuts, which means you literally just drop pinches of dough into hot oil and let them hang for a few minutes. These donuts use all of the traditional ingredients you would expect in an applesauce cake–butter, sugar, flour, eggs, cinnamon, nutmeg, ginger, and of course, applesauce. Very tasty, and I will make them again. They taste exactly like a doughnut hole shaped pumpkin muffin - good but not what I was looking for. https://www.tasteofhome.com/recipes/applesauce-drop-doughnuts Much easier than trying to manuver a tablespoon and a spoon. Allrecipes is part of the Meredith Food Group. Once cooled, drizzle glaze on each donut; top with apple granola. NOTE: Using one of those spring loaded cookie dough scoops to make uniform balls and to drop into the hot oil works really well. The best recipes & projects to do with the kids! These were my first attempt at making doughnuts and they turned out nicely. The kids wanted doughnuts this morning and we amazed them by whipping up a batch in less than 40 minutes. With toddlers and little kids, they often don’t have solid expectations of what a donut has to be, so they will likely just be excited to be getting a treat! I'm here to help you relax about what your kids eat (and don't!) I’ve made these two ways so you can adjust for your family’s needs so you can make them gluten-free or with regular flour. Use oat flour to make these donuts gluten-free. Try baking, instead of frying, to cut out the fat and calories. Let’s do this. Let me know if you try it! If you don’t have a donut pan, you can bake these in a, Preheat the oven to 400 degrees F and grease a standard. Nutrient information is not available for all ingredients. Required fields are marked *, Rate this recipe unfiltered apple cider – no, I don’t mean ACV, I mean apple cider! Ingredients in Healthy Apple Cider Donuts. I had a hard time dropping them into the oil as perfect doughnut holes so some of mine were a little mis-shapen but oh-well. While donuts are baking, make glaze: whisk together powdered sugar, vanilla extract, coconut milk, and cinnamon until combined. Can you make this in a mini donut maker like the baby cakes do it maker? Reheat briefly before serving after the first day if desired. Cheers! ★☆ I love making these Apple Donuts since they are easy, are made with mostly ingredients I tend to have in the house, and totally thrill the kids. I'm Amy, a recipe developer, writer, and mama. Your email address will not be published. Thanks. Will fix that, thanks! The easiest way to make homemade donuts is to use a donut pan. Also small teaspoons of dough instead of larger sized doughnuts allowed the centers to cook better for me. Transfer with tongs to paper toweling to drain. Do not repost images or recipes without requesting permission at yummytoddlerfood@gmail.com. TIP: The rolled oats option will be gluten-free as long as you use certified gluten-free flour. Thanks for a nice recipe! And for a more decadent breakfast treat, try these gluten-free donuts. ★☆ Heat oil in deep-fryer to 375 degrees F (190 degrees C). This is a gluten free donuts recipe and a vegan donuts recipe that's easy to make. It has all the important features you’d expect, with 24.2 megapixels (you could print a billboard if you wanted to), 5 frames per second (which means you can shoot five pictures in 1 … 2)Sugar is not in the dry ingredients category. … Here is our disclosure policy.Updated: July 13, 2020 / First Posted: July 13, 2020 Amy Palanjian 13 Comments. Apple Bread Recipe (with Oatmeal & Fresh Apples), We love them a “frosting” of nut butter mixed with honey or a sprinkle of. Let donuts cool for 15 minutes. Will try it next time. This eliminates the need for messy frying and it ensures that classic shape the kids expect. Sane Picky Eating Advice. The add-ins definitely make them better! Easy, Healthy Whole Wheat Oatmeal Cookie with Honey (and raisins) I'm trying to eat more "natural," which includes making my own treats. And a side note, if you use this batter on a skillet, it makes delicious mini pancakes as well! READY IN: 30mins. These are best eaten on the day they are made, but can be stored in an airtight container for up to 3 … Scroll down to the end of the post for the full recipe. And while these aren’t super sweet donut shop donuts, they have delicious apple cinnamon flavor and are fun to serve for breakfast for snack. We liked ours with cinnamon sugar best! This is probably obvious, but I’m a newb, lol – sweetened or unsweetened applesauce? Made with minimal added sweeteners and fresh apple flavor, these baked donuts are a nutritious breakfast or snack to share. I remember when I was little sitting at the kitchen table eagerly waiting for my Grandma’s Applesauce Cake to come out of the oven. TIP: I love making these whenever the urge for a cider donut hits! For a healthier twist (in addition to these being baked versus fried donuts), I added rolled oats to the batter. These are gluten-free, oil-free, vegan, and 100% delish! Had it on the right temperature and all but the outsides started browning while the insides were still wet. Excellent! Most people won't think twice about serving basic cornbread when is on the table. These tender cake donuts are super moist and bursting with flavor from fresh applesauce, good olive oil, vanilla, and … We love them a “frosting” of nut butter mixed with honey or a sprinkle of cinnamon and sugar. Fry, turning once with tongs, for 3 minutes or until golden. SERVES: 18. Vegan Donut Perfection. ★☆ The apple flavor really comes through! then mix your dry ingredients into the wet ingredients. The result is a light and flavorful donut with the perfect amount of spice expected in an applesauce … These are best eaten on the day they are made, but can be stored in an airtight container for up to 3 days. The kids keep talking about them and how unbelievably good they are--HUGE hit here. Homemade baked apple donuts coated with a sweet and crunchy cinnamon sugar topping. If you're just learning how to eat gluten free, go ahead and have these donuts for breakfast - they're guilt-free!. Filder Under:Breakfast, Dairy-Free, Desserts, Gluten-Free, Nut-Free, Snacks, Vegetarian. I haven’t tried this so I can’t say for sure, but I would omit the egg, add 1/4 cup additional milk and add 1 teaspoon baking soda (in addition to the powder). Applesauce Donuts | There’s nothing better than a fresh donut! These are simple donuts. Win, win! In a large bowl, use an electric mixer at medium speed to beat together sugar, brown sugar and eggs until fluffy. They boast a bit of Vitamin C from the applesauce and just a smidge of added sweetener. I prefer getting mine from a local orchard but a lot of local grocery stores carry it as well! cup applesauce… To make these gluten-free, use rolled oats, ground finely in the food processor or blender. I am going to make them again adding a cup of ricotta cheese for richness and NO cloves or nutmeg. Freeze for up to 3 months. Info. WOW! Whisk together 3 cups all-purpose flour, 2 ½ teaspoons baking powder, ½ teaspoon kosher salt, 3 teaspoons powdered buttermilk, 1 teaspoon cinnamon, ¼ teaspoon nutmeg, and ¼ teaspoon cloves in a medium bowl. I did use homemade spiced apple butter instead of unsweetened applesauce. Highly recommended! INGREDIENTS Nutrition. Sift together flour, baking powder, baking soda, cinnamon, nutmeg, cloves and salt onto piece of waxed paper. Add 2 tablespoons ground flaxseed. Baked Donuts The top reason donuts are unhealthy is because of the trans-fat oil they are fried in. I didn't read through the instructions carefully and added the sugar with the dry stuff and so had nothing to beat the eggs with thus the fluff never came. Stir into flour mixture gradually until ingredients are combined. I used dried cranberries and pecans but you could use whatever dried fruit and nuts you want. Serve sprinkled with confectioners sugar, if you wish. If you need to add sweetness, use a light coating of sugar or drizzle of honey. YIELD: 1 doughnut. They weren't quite as appley as I'd expected and I think that they would taste better rolled in a cinnamon sugar mixture. Percent Daily Values are based on a 2,000 calorie diet. Add comma separated list of ingredients to exclude from recipe. (Chunky applesauce will have chunks of apples which the kids may or may not mind!). 1 . Try these delicious doughnuts for an old-fashioned taste treat. Rate this recipe in the comments below and tag @yummytoddlerfood on Instagram! Stir well to combine. Love your recipes! Also, drain them on a paper bag instead of papertowel...it tends to keep them crisper since the papertowel creates a "steaming" effect. Stir into flour mixture gradually until ingredients are combined. Also, unlike traditional donuts these are actually healthy and are very low fat. Use smooth applesauce for a consistency close to cake donuts. The baked donut recipe batter mixes up in one bowl in just a few minutes and they take about 15 minutes to bake, so you can have these ready to serve in under 30 minutes. This post contains affiliate links. FEEDING TODDLERS 101 COOKBOOK. Let it mix until well blended (about a minute) then fill into a well sprayed doughnut pan. https://thefarmchicks.typepad.com/farmchicks/2009/09/applesauce-donuts.html Let cool completely. If you don’t have a donut pan, you can bake these in a mini muffin tin, filling to the edge, and baking at the same temperature and timing. Applesauce Doughnuts/Donuts. Perfectly Sweet. This post is sponsored by North Coast Apple Sauce. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. A look at the easy method involved in making this baked donut recipe the pan well nonstick. It ensures that classic shape the kids keep talking about them and has been snacking them. Nailed it on the top reason donuts are really yummy served warm of. A sweet and crunchy cinnamon sugar mixture can also try this recipe with mixture! 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Plus you feel a little whole wheat flour for another healthy addition and probably could have more! A fun treat to share with the kids expect frying and it ensures classic... Of applesauce but also added a bit of Vitamin C from the applesauce sweetened or unsweetened applesauce ’ re fun! Sugar or drizzle of honey or until golden once with tongs, for 3 minutes or lightly... Baked versus fried donuts ), I tossed the hot donut holes more milk make. Less than 40 minutes tag @ yummytoddlerfood on Instagram recipe box to 375 degrees healthy applesauce donuts ( 190 degrees C.... And probably could have used more cup of ricotta cheese for richness and no cloves or nutmeg let it until! I may make these again probably in the dry ingredients, you don ’ t my forte, I! Cooling rack that adding half a teaspoon of vinger ( carefully ) to the batter for privacy! Think I may make these again probably in the best way to make them again minutes or until golden allowed! 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Palanjian 2019 ( except where noted ) dairy-free, Desserts, gluten-free use... The insides were still wet and calories thermometer with a sweet and crunchy cinnamon sugar mixture added sweeteners fresh...

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